
Dalstrong Fillet Knife - 6 inch - Gladiator Series Elite - High Carbon German Steel - Black G10 Handle - Sheath Included - Razor Sharp Kitchen Knife - Boning Knife Gift - NSF Certified
Dalstrong Fillet Knife - 6 inch - Gladiator Series Elite - High Carbon German Steel - Black G10 Handle - Sheath Included - Razor Sharp Kitchen Knife - Boning Knife Gift - NSF Certified
The Story
- Fillet & Boning Precision: The Gladiator Series 6” Fillet & Boning Knife is built for de-boning, filleting, skinning, trimming, and butterflying fish and poultry. Narrow, curved blade with moderate flex moves easily around bones and joints.
- Razor-Sharp German Steel: Full-tang high-carbon German steel blade, hand-polished to a precise 14–16° edge. Curved tip and rock-hollow divots reduce drag and promote easy food release.
- Premium Control: Triple-riveted black pakkawood handle provides a balanced, substantial feel with excellent comfort and maneuverability. Laminated and polished for a sanitary build ideal for busy kitchens.
- Engineered Performance: Hardened to 55 HRC with a satin finish and carefully tapered geometry for flexibility and minimal slicing resistance. Blade shape ensures smooth, controlled movement around bone and joints.
- Dalstrong Trust: Backed by Dalstrong’s dedicated customer support and finished with premium, gift-ready packaging.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
- Fillet & Boning Precision: The Gladiator Series 6” Fillet & Boning Knife is built for de-boning, filleting, skinning, trimming, and butterflying fish and poultry. Narrow, curved blade with moderate flex moves easily around bones and joints.
- Razor-Sharp German Steel: Full-tang high-carbon German steel blade, hand-polished to a precise 14–16° edge. Curved tip and rock-hollow divots reduce drag and promote easy food release.
- Premium Control: Triple-riveted black pakkawood handle provides a balanced, substantial feel with excellent comfort and maneuverability. Laminated and polished for a sanitary build ideal for busy kitchens.
- Engineered Performance: Hardened to 55 HRC with a satin finish and carefully tapered geometry for flexibility and minimal slicing resistance. Blade shape ensures smooth, controlled movement around bone and joints.
- Dalstrong Trust: Backed by Dalstrong’s dedicated customer support and finished with premium, gift-ready packaging.
























